in Food Biotechnology Course Eligibility

The curriculum of the Food Science and Technology program revolves around the recognition that food is not merely sustenance but a complex product that

in Food Biotechnology Biotechnology Chemical Engineering Biochemical Engineering Industrial Biotechnology or Equivalent degree in relevant field with a

food engineering and technology The curriculum of the Food Science and Technology program revolves around the recognition that food is not merely sustenance but a complex product that

food biotechnology course FST 7205 ADVANCED FOOD BIOTECHNOLOGY Course instructors Dr Dorothy Nakimbugwe Course